Peanut Butter and Jelly Smoothie

Peanut Butter and Jelly Smoothie | ChopChop


There’s no real jelly in this smoothie—but when you blend fresh berries and peanut butter together, it tastes a lot like that favorite sandwich classic! Plus, you’ll be filling your glass with protein, which fills you with energy.

Hands-on time: 5 minutes
Total time: 5 minutes
Makes: 2 Servings

Kitchen Gear: 

Measuring cup
Cutting board
Sharp knife (adult needed)
Measuring spoons
Blender (adult needed)


1⁄2 cup
plain yogurt
1 cup
2 tablespoons
creamy peanut butter or almond butter, if you prefer (* If you’re allergic to nuts, substitute ¼ cup toasted wheat germ, oats, or sunflower seeds for the peanut butter.)
1 cup
fresh or frozen strawberries
ice cubes


  1. Put all the ingredients in the blender in the order listed. 
  2. Put the top on tightly. Turn the blender to a medium setting and blend until the mixture is smooth, about 1 minute.
  3. Serve right away—or store in a thermos or covered in the refrigerator, up to 4 hours.