Belmont, MA – [October 11, 2017] -- ChopChop Kids, the non-profit behind the award-winning ChopChop: The Fun Cooking Magazine for Families has partnered with the National WIC Association (NWA) to offer ChopChop Sprout, a new magazine for WIC participants. Published in English and Spanish, each 24-page volume offers practical cooking advice, ethnically diverse recipes using WIC ingredients, cost-saving tips, and ideas for cooking with kids. NWA is providing technical review to ensure that the latest and most accurate WIC client-centered nutrition information is presented.
Belmont, MA – [October 20, 2016] -- ChopChop Kids, the non-profit behind the award-winning ChopChop: The Fun Cooking Magazine for Families has partnered with the Wyoming Department of Education and the Wyoming Department of Health to educate children about the importance of healthy eating. ChopChop Magazine will be distributed to third graders in 122 elementary schools in Wyoming for the 2016-17 school year. In addition, each issue includes curricula for teachers to use ChopChop in the classroom.
Winter issue includes thoughtful edible gift ideas, essential cooking skills for kids, winter recipes and more. Ships November 18.
WATERTOWN, MA (PRWEB) NOVEMBER 16, 2015 - With the holidays around the corner, ChopChop: The Fun Cooking Magazine for Families, is helping kids become thoughtful givers with edible gift ideas in its Winter issue.